Discover Healthy Sweetness: Monk Fruit Extract for All Your Cooking Needs!

Monk Fruit Extract, derived from the fruit of Siraitia grosvenorii, is a natural sweetener known for its exceptional sweetness and health benefits. Our extract comes in two concentrations—30% and 50% glycoside V—both offering a clean, sweet taste that's 120 to 200 times sweeter than sucrose. This low-calorie sweetener contains zero calories and is stable under high temperatures and varying pH levels, making it ideal for diverse applications. Whether you're looking to enhance your food product line or reduce sugar intake in recipes, Monk Fruit Extract offers a versatile solution. Its excellent solubility ensures a consistent sweet profile in beverages, dairy products, frozen treats, and baked successs, providing a natural sugar alternative for health-conscious consumers.